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Spicy Seared Tuna and Noodles
SPICY SEARED TUNA AND NOODLES2 T. fresh satsuma juice2 T. mirin (sweet Japanese rice wine)1 T. soy sauce1 T. seasoned rice vinegar1 c. chopped fresh…
Comfy Sweet Potato Soup
COMFY SWEET POTATO SOUPOlive oil1 large yellow onion, chopped3 large carrots, rough chop1 T. chopped garlic3 lbs. sweet potatoes, peeled and cut into ½” cubes2…
Amazing Crawfish King Cake
AMAZING CRAWFISH KING CAKE12 oz. cream cheese, softened and divided½ c. minced shallots½ c. goat cheese, softened2 t. minced chives1 T. Tabasco1 (12-oz.) pkg. Louisiana…
Ha, ha…
Sights of the season
The tradition of Torch-bearers or Flambeaux
The tradition of torch-bearers, or flambeaux, is part of many Mardi Gras parades in New Orleans, Louisiana. The torches are waved and twirled as the…
MOVING MONDAYS!
Good Morning Foodies!Today’s Menu:Simple Cheesy Cream Cheese DipOver-the-Top Philly Cheese Steak Hand PiesLemony Basil Shrimp RisottoAmazing Mardi Gras King Cake Cream LiqueurHave a great day…
Amazing Mardi Gras King Cake Cream Liqueur
AMAZING MARDI GRAS KING CAKE CREAM LIQUEUR½ c. sugar½ c. filtered water1 t. Tony Chachere’s BOLD Creole seasoning2 c. heavy cream1 t. cinnamon1 t. vanilla1…
Lemony Basil Shrimp Risotto
LEMONY BASIL SHRIMP RISOTTO2 T. butter1 ½-2 lbs. large shrimp, peeled1 large onion, finely diced4 T. minced garlic2 c. Arborio rice1 c. white wine5 c…
