Good Morning Foodies! Today’s Menu: Limey Shrimp and Arugula Salad Easy Caprese Pizza Starting to…
GOBBLE TO YOU WOBBLE!
Good Morning Foodies!
ARE YOU READY—-ONE WEEK FROM TODAY IS THANKSGIVING!
I do know how blessed I am when it comes to gathering around the table for holidays. I am surrounded by the most wonderful people. I know there are many people out there that struggle on these days and probably every day. It is hard to see young children suffer from hunger, lack of a home or family life. I pray for them every day.
We all know that there is no perfect setting when it comes to life in general. I try to focus on the good in everyone. I know there are no PERFECT PARENTS, no PERFECT CHILDREN, and no PERFECT FAMILY OR FRIENDS! The one thing I do know is that when I am with these wonderful people, I will have PLENTY OF PERFECT MOMENTS AND MEMORIES to cherish!
I also try to remember when I step up on my box to make a statement of what I am thinking, I take pause! We must all try to remember, “YOUR BELIEFS don’t make you a BETTER PERSON, YOUR BEHAVIOR does!”
I love the saying, “IF CAULIFLOWER CAN SOMEHOW BECOME A PIZZA…YOU, MY FRIEND CAN BECOME ANYTHING YOU DESIRE”!
GEAUXASKALICE and MY FAMILY wish you a most wonderful and fulfilling THANKSGIVING!
Kitchen will be closed until TUESDAY, NOVEMBER 29TH! Yes, it is right around the corner!
Have a safe, wonderful and productive holiday! Count your blessings!
