Lemon Tarts
Lemon Tarts Author: Alice Morrow Lemon Tarts Ingredients 1 stick butter 2 c. white sugar 4 eggs 1 t. flour 1/3 c. fresh lemon juice Individual tarts (14) or pie shell Instructions Cream butter. Add sugar and beat until blended…
Lemon Tarts Author: Alice Morrow Lemon Tarts Ingredients 1 stick butter 2 c. white sugar 4 eggs 1 t. flour 1/3 c. fresh lemon juice Individual tarts (14) or pie shell Instructions Cream butter. Add sugar and beat until blended…
Good Old PB & J Chocolate Bars Author: Alice Morrow Good Old PB & J Chocolate Bars Ingredients [u][b]Base:[/b][/u] 1 stick butter 1/3 c. sugar 1/3 c. unsweetened cocoa powder 1 large egg, beaten 1 sleeve of Saltine Crackers (regular…
Limoncello Cheesecake Squares Author: Alice Morrow Limoncello Cheesecake Squares Ingredients PAM 1 (8 oz.) package of purchased biscotti, plain or chocolate 6 T. unsalted butter, melted 3 T. grated lemon zest 1 (12-oz.) container fresh whole milk ricotta, drained,…
Christmas Wreath Bundt Cake Author: Alice Morrow Christmas Wreath Bundt Cake Ingredients 1 (16.25 oz.) box Betty Crocker Super Moist White Cake Mix or your favorite brand Red food coloring Green food coloring 1 container Betty Crocker Whipped Cream…
Mini Pumpkin Pecan Pies Author: Alice Morrow Mini Pumpkin Pecan Pies Ingredients DOUGH: ½ c. pecans ¼ c. sugar ½ t. salt ¾ c. flour and extra for shaping dough 6 T. ice cold butter 2-3 T. ice cold water…
Spicy Yam Salad Author: Alice Morrow Spicy Yam Salad Ingredients 2 lbs. yams, peeled and cut into 1” cubes PAM Salt, black pepper Ground cumin 2-3 celery ribs, diced 1-2 jalapeno peppers, seeded and finely chopped ½ of red onion,…
Pineapple-Coconut Chess Pie Author: Alice Morrow Pineapple-Coconut Chess Pie Ingredients 1 ½ c. sugar 3 T. cornmeal 2 T. flour ¼ t. salt 4 large eggs, lightly beaten 1 t. vanilla ¼ c. butter, melted 1 (15 ¼-oz.) can crushed…
Yam Cakes Drizzled with Pepper Jelly Author: Alice Morrow Yam Cakes Drizzled with Pepper Jelly Ingredients 8 c. water ¼ c. Steen’s Cane Syrup 4-6 medium yams, peeled and coarsely shredded ¼ c. golden raisins, finely chopped ¼ c. chopped…
Cupcakes from the Graveyard Author: Alice Morrow Cupcakes from the Graveyard Ingredients 24 Pepperidge Farm Milano Cookies 4 (4.25-oz. each) tubes of decorating icing (black or white) or decorating gel 24 store bought or home-made cupcakes (frosted with chocolate, white,…
Smoked Salmon-Phyllo Tart Author: Alice Morrow Smoked Salmon-Phyllo Tart Ingredients 1/3 c. butter, melted 10 sheets of phyllo dough ¼ t. onion powder ¼ t. garlic salt Crème Fraiche 4 oz. smoked salmon cut into ¼” strips 1 T…