Nutty Pumpkin Praline Bars
Nutty Pumpkin Praline Bars Author: Alice Morrow Nutty Pumpkin Praline Bars Ingredients PASTRY: 1 ½ c. flour 1 ½ T. sugar ½ t. salt 1 stick cold butter, cut into ½” pieces ¼ c. ice water FILLING: 3 large eggs…
Nutty Pumpkin Praline Bars Author: Alice Morrow Nutty Pumpkin Praline Bars Ingredients PASTRY: 1 ½ c. flour 1 ½ T. sugar ½ t. salt 1 stick cold butter, cut into ½” pieces ¼ c. ice water FILLING: 3 large eggs…
1 large roll of chocolate chip cookie roll dough, room temp1 bag of regular Oreo cookiesPAM 1. Spray a baking sheet with PAM.2. Slice the cookie dough, not too thick, more of about ¼” size3. With your hands or rolling…
Banana Split Pizza Author: Alice Morrow Banana Split Pizza Ingredients 1 (1lb. 2.4 oz.) Betty Crocker Supreme Premium Brownie Mix 1 qt. favorite ice cream 1 c. sliced fresh strawberries 2 bananas, sliced ½ c. chopped fresh pineapple ½ c…
Peanut Butter Candy Bites Author: Alice Morrow Peanut Butter Candy Bites Ingredients 1 (16.5-oz.) pkg. refrigerated peanut butter cookie dough 24 miniature peanut butter cup candies ¼ c. granola cereal Instructions Preheat oven 350. Shape cookie dough into 24 (1”)…
Easter Peep Egg Nests Author: Alice Morrow Easter Peep Egg Nests Ingredients ¼ t. water 2-4 drops green food coloring ½ c. flaked coconut 3 T. butter 4 c. miniature marshmallows 6 c. Rice Krispies Miniature marshmallows, jelly beans or…
Easy Mini Peanut Butter Cups Author: Alice Morrow Easy Mini Peanut Butter Cups Ingredients ½ c. powdered sugar ½ c. creamy peanut butter 2 T. butter ¼ t. salt 1 c. semisweet chocolate chips 1 c. dark or milk chocolate…
Magnificent Lemony Blueberry Bars Author: Alice Morrow Magnificent Lemony Blueberry Bars Ingredients CRUMBLY DOUGH: 1 c. plus 3 T. butter, softened 1 egg yolk 2 c. flour 2/3 c. old-fashioned oats 1 c. sugar 1 ½ t. baking powder ½…
Peppermint Bark Author: Alice Morrow Peppermint Bark Ingredients 12 oz. good-quality semisweet chocolate, chopped into ½” pieces 1-2 t. peppermint extract (depends on how strong you want the flavor) 1 lb. good-quality white chocolate, chopped into ½” pieces 12-16 round…
Frozen Peanut Butter Balls Author: Alice Morrow Frozen Peanut Butter Balls Ingredients 1 (18-oz.) jar creamy or crunchy peanut butter (I like to make both.) 2 ½ c. powdered sugar 1 t. vanilla extract or almond extract 8 oz. of…
Rich and Buttery Pecan Expresso Toffee Author: Alice Morrow Rich and Buttery Pecan Expresso Toffee Ingredients 1 ¼ c. butter 1 c. sugar 1/3 c. firmly packed light brown sugar 1 T. instant espresso 1 T. dark unsulphured molasses 1.2…