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Pesto Coated Shrimp, Pasta with Spinach

Pesto Coated Shrimp, Pasta with Spinach

Pesto Coated Shrimp, Pasta with Spinach Author: Alice Morrow Pesto Coated Shrimp, Pasta with Spinach Ingredients Olive oil 1 ½-2 lbs. of medium peeled shrimp, seasoned 1 c. chopped onion ½ each of the red, yellow, orange, green bell peppers…

Mexican Ceviche Ole

Mexican Ceviche Ole

Mexican Ceviche Ole Author: Alice Morrow Mexican Ceviche Ole Ingredients 1 lb. halibut, sea bass or red snapper fillets, or combination with shrimp (need a firm-flesh fish, with as much liquid removed) *****If you would like to create a mixture…

SALMON FILLET ROLLS STUFFED WITH SPINACH MADELINE

SALMON FILLET ROLLS STUFFED WITH SPINACH MADELINE

SALMON FILLET ROLLS STUFFED WITH SPINACH MADELINE Author: Alice Morrow SALMON FILLET ROLLS STUFFED WITH SPINACH MADELINE Ingredients 2-4 thinly sliced salmon fillets, seasoned [url href="https://geauxaskalice.com/2015/03/spinach-madeline-2/" title="Spinach Madeline"]Spinach Madeline[/url], see recipe (in a pinch, use the frozen creamed spinach but…

Crab and Corn Macque Choux Salad

Crab and Corn Macque Choux Salad

Crab and Corn Macque Choux Salad Author: Alice Morrow Crab and Corn Macque Choux Salad Ingredients 4 c. fresh corn kernels (6-8 ears, depending on size) ½ of each color bell pepper (red, yellow, orange, green), diced 1 c. halved…

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