Cheesy Baked Chicken Spaghetti Author: Alice Morrow Cheesy Baked Chicken Spaghetti Ingredients 3 lbs. of boneless chicken breast tenders and thighs (or whatever part of chicken you like best), cut into bite size pieces 1 (32-oz.) container chicken broth…
Spaghetti with Kale Pesto Spaghetti with Kale Pesto Author: Alice Morrow Spaghetti with Kale Pesto Ingredients Kosher salt, fresh black pepper 1 lb. of fresh kale, stemmed and leaves torn 10-12 oz. whole wheat spaghetti or your favorite pasta 1/3…
Seared Scallops with Spinach Orzo Author: Alice Morrow Seared Scallops with Spinach Orzo Ingredients Balsamic Roasted-Tomato Sauce: 1 pt. grape tomatoes, cut in half 3 T. extra virgin olive oil 1 T. aged balsamic vinegar Kosher salt and fresh black…
Alice's Spicy Shrimp or Crawfish Pasta Casserole Author: Alice Morrow Alice's Spicy Shrimp or Crawfish Pasta Casserole Ingredients Butter or PAM 2 eggs 1 ½ c. half and half 1 c. plain yogurt ½ c. grated Swiss cheese ½ c…
Lemon Pesto Spinach with Fettuccine and Shrimp Lemon Pesto Spinach with Fettuccine and Shrimp Author: Alice Morrow Lemon Pesto Spinach with Fettuccine and Shrimp Ingredients 1-2 lbs. medium to large shrimp, peeled, deveined 1 large Vidalia onion, cut in quarters,…
Cajun Seared Duck Breast Cajun Seared Duck Breast Author: Alice Morrow Cajun Seared Duck Breast Ingredients 6 duck breasts Instructions Score duck fat in a crisscross pattern. Season to taste with salt, red/black pepper/garlic powder. Heat a large sauté or…
Classic Beef Stroganoff with Noodles Author: Alice Morrow Classic Beef Stroganoff with Noodles Ingredients 1 lb. (1/2” thick) boneless sirloin steak ½ lb. sliced fresh mushrooms ½ c. chopped Vidalia onion 1 T. minced garlic 3 T. butter 2 T…
Cabbage and Noodles Cabbage and Noodles Author: Alice Morrow Cabbage and Noodles Ingredients 1 (2 ½-3 lb.) cabbage 8 T. butter or canola oil 1 medium Vidalia onion, thinly sliced or chopped Salt to taste 1 lb. egg noodles (any…
Mac and Cheese in a Rice Cooker Author: Alice Morrow Mac and Cheese in a Rice Cooker Ingredients 1 ½ c. elbow macaroni 1 ½ c. good quality chicken broth 1 c. heavy cream ¾ c. shredded extra-sharp cheddar cheese…
Alice's Favorite Julienned Zucchini with Pasta (plated up) ALICES FAVORITE JULIENNED ZUCCHINI WITH WHOLE WHEAT PENNE PASTA Author: Alice Morrow Ingredients 2 lbs. fresh zucchini, finely julienned 3 banana peppers, finely diced 1 large red onion, thinly sliced 6 cloves…