Sizzling Duck Poppers Author: Alice Morrow Sizzling Duck Poppers Ingredients 1 lb. good quality bacon, cut in half crosswise 3 skinless duck breasts, cut into thin strips (this will make 15-18 strips) 3 fresh jalapenos or mini peppers, cut into…
Pat's BBQ Mallard Duck Author: Alice Morrow Pat's BBQ Mallard Duck Ingredients 1 large mallard duck, cut in half and seasoned with salt, red/black pepper, garlic powder and paprika (NOT SURE IT WOULD WORK WITH SMALL DUCKS LIKE TEAL) Alice’s…
Cajun Seared Duck Breast Cajun Seared Duck Breast Author: Alice Morrow Cajun Seared Duck Breast Ingredients 6 duck breasts Instructions Score duck fat in a crisscross pattern. Season to taste with salt, red/black pepper/garlic powder. Heat a large sauté or…