HOLIDAY WITH RESPECT!
Good Morning Foodies! As the weekend approaches, we must take time to remember who have died serving our country. It is a great time to honor our veterans and famous Americans. Take time to honor the flag as well. We…
REPEAT WEDNESDAY AND GADGET/PRODUCT/TIP DAY!
Good Morning Foodies! Today’s Repeat Menu: Easiest Shrimp and Artichoke Dip Pepper-Jelly Glazed Ribs Flavorful Green Beans with Bacon and Tomatoes Caramelized Onions and Sweet Potato Salad Wonderful Banana Splits Today I am sharing a tip with you! There is…
St. Paddy’s Jello Shots
St. Paddy's Jello Shots Print Recipe By: Alice Morrow St. Paddy's Jello Shots Ingredients 80 cocktail picks 3 (6-oz.) packages lime or strawberry Jell-O 1 c. tequila 2 T. freshly squeezed lime juice 2 T. triple sec Instructions Line a…
Nicole’s Sweet Easter Cream Cheese Ball
Nicole's Sweet Easter Cream Cheese Ball Print Recipe By: Alice Morrow Nicole's Sweet Easter Cream Cheese Ball Ingredients 1 (8-oz.) pkg. cream cheese, softened ½ c. butter, softened 1 ½ c. Funfetti Cake Mix, dry 3 T. sugar ½ c.…
Baby King Cupcakes
Baby King Cupcakes Print Recipe By: Alice Morrow Baby King Cupcakes Ingredients ½ c. warm milk (110 degrees) 2 (1/4-oz.) pkg. dry yeast ⅓ c. sugar, divided ½ c. butter, melted 3 egg yolks ½ t. vanilla extract 3 t.…
Cheesy Cocktail Crackers
Cheesy Cocktail Crackers Print Recipe By: Alice Morrow Cheesy Cocktail Crackers Ingredients 4.5 oz. good quality blue cheese (no crumbles) 3 T. butter, cold ½ c. flour 3 T. cornstarch ¼ t. kosher salt Freshly cracked black pepper to taste…