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TICKING TUESDAYS!

Good Morning Foodies!Today’s Menu:Spicy-Sweet Charred Collards SlawDilly Cheddar Hush PuppiesCrawfish, Crab, Corn, Pumpkin BisqueARE YOU READY FOR THE NEXT “BRRRRRRRR” WEATHER! Cuddle Up!Have a great day and be safe!

Celebrating “13” Years of Geauxaskalice!

Celebrating “13” Years of Geauxaskalice!

HEART RATES!Good Morning Foodies!This coming Saturday, February 15th is also the anniversary of the start of GEAUXASKALICE! The site will be thirteen-years old. I have been asked to repeat my story about how my FOOD BLOG has influenced me. I…

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