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TRYING TO ENJOY NOVEMBER!

Good Morning Foodies!Here we are getting close to another year coming to an end! Try not to go down that road!Instead, think of NOVEMBER as the last month of AUTUMN, but also the beginning of a new adventure; time to…

WONDERFUL WEDNESDAYS!

Good Morning Foodies!Today’s Menu:Velvety Baked Pimento Cheese DipCharlie G’s Smoked Duck and Andouille GumboFabulous Pork Marsala with MushroomsItalian Spaghetti SquashSuper-Scrumptious Pumpkin Crème Brulee TartletsToday’s GADGET is the WINE GLASS CHARCUTERIE TOPPER! Must say this is ingenious! When I googled this,…

TICKING TUESDAYS!

Good Morning Foodies!Today’s Menu:Tangy Honey-Mustard Baked SalmonCreative Eggplant and Shrimp Stuffed Bell PeppersGuilt-Free Air-Fryer Hush PuppiesHave a great day and be safe!

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