Good Morning Foodies! Today’s Menu: Alice’s Seafood Creole Basil Pesto Roasted Green Beans Surprising Cauliflower Potato Salad Starting to get my VEGGIE/HERB garden going! Hope the weather cooperates. MY “MARCH” INSPIRATIONAL SAYING for today is: “When the world says, “GIVE…
Good Morning Foodies! This past weekend, as most of you witnessed, HUBBY and I entertained 10 “AMAZING YOUTHFUL ADULTS!” It was most fulfilling for HUBBY and me! The mere fact that our PEEP, CELESTE and her HUBBY-JOE, wanted to be…
Good Morning Foodies! Today’s Repeat Menu: Killer Leftover BBQ Shrimp with Pasta Unique Brussels Sprout Hash Fresh Green Bean and Creole Tomato Salad with Dressing Some of the Williams-Sonoma stores are offering a “PETER RABBIT EASTER BAKING CLASS”. It shows…
Some of the Williams-Sonoma stores are offering a “PETER RABBIT EASTER BAKING CLASS”. It shows that it will be March 10th starting at 10:00 AM, at a cost of $30/child. Hop on down to bake some sweet treats that you…
Good Morning Foodies! Today’s Menu: Pan Saute Tilapia Shrimp and Feta Stuffed Zucchini Crispy Baked Potato Medley Enjoy another meatless menu as we round out the month! Have a great day!
