Good Morning Foodies! Well, just two weeks to get those Halloween costumes ready! My favorite day is the day after Halloween! Because you have a legit reason to eat all the leftover candy---Right! Can’t let it sit there. In the…
Good Morning Foodies! Today’s Repeat Menu: Corny Chicken Chili Kiddie’s Favorite Peanut Butter, Banana and Granola Wraps Halloween Cookie Wands Found these DUNCAN HINES “PERFECT SIZE FOR 1”, on the grocery shelves, in the cake mix area in most stores…
Found these DUNCAN HINES “PERFECT SIZE FOR 1”, on the grocery shelves, in the cake mix area in most stores. It is perfect when you are looking to make small quantities of quick, easy and tasty desserts. I experimented a…
Good Morning Foodies! Today’s Menu: Crock-Pot Brined, Bacon-Wrapped Pork Tenderloin Veggie Stuffed Yam Creamy Layered Pumpkin Mousse Yep, more CROCK-POT HEAVEN and YAMS—look out PUMPKINS are next! Careful driving out there today-lots of rain!!!!!!!!!!! Have a great day!
Good Morning Foodies! Today’s Menu: Comfort Chicken and Yam Chili Delicious Mini-Spinach Frittatas As you can see, there is no safe YAM in St. Landry Parish! So excited for my TIGERS! Best game I have seen them play in a…
Good Morning Foodies: As we start off this wonderful autumn month, I will start to concentrate on menus that reflect our great “YAM” or as some people say, “SWEET TATERS”. Honestly, before I moved to Opelousas, I never really ate…
