Celebrating “13” Years of Geauxaskalice!
HEART RATES!Good Morning Foodies!This coming Saturday, February 15th is also the anniversary of the start of GEAUXASKALICE! The site will be thirteen-years old. I have been asked to repeat my story about how my FOOD BLOG has influenced me. I…
MOVING MONDAYS!
Good Morning Foodies!Today’s Menu:Perfect Creamy Avocado DipProsciutto-Wrapped Chicken Tenders with Rosemary SkewersDelightful Creamy White ChiliEasy Mini Turtle CheesecakesSome ideas for that LOVE DATE on VALENTINE’S!The BIG EASY put on a great show for SUPER BOWL. I was not impressed with…
WONDERFUL WEDNESDAYS!
Good Morning Foodies!Today’s Menu:Great Wild Game PieA Yammy FettuccineFootball KrispiesToday’s GADGET is the INFLATABLE BUFFET COOLER! Keep food chilled, appetizing and safe to eat. Easy to carry to the site and inflate when its time to use. Fill with ice…
A Yammy Fettuccine
A YAMMY FETTUCCINE1 lb. of yams3 T. butterPECAN GREMOLATA:½ c. finely chopped fresh parsley1/3 c. finely chopped toasted pecans2 T. lemon zest2 T. minced garlicSalt, black pepperFresh parsley, garnish Peel yam and cut with a mandolin or use the veggie…