RESURRECTION COOKIES!!!!
The Evening Before Easter, Gather the Following: 1 c. whole pecans... 1 t. vinegar 3 egg whites, pinch of salt 1 c. sugar Ziploc bag Wooden spoon Tape Bible Preheat oven to 300. THIS IS IMPORTANT—DO NOT WAIT UNTIL LATER…
HAPPY, HOPPY EASTER!
Good Morning Foodies! Unless you live under a rock, it is here! EASTER WEEK begins next week. For me it is another great opportunity to be with FAMILY AND FRIENDS! I know that for some people this can be a…
REPEAT WEDNESDAY AND GADGET DAY!
Good Morning Foodies! Today’s Repeat Menu: Nicole’s Carrot Top Cheese Ball Italian Country Side Roasted Cornish Hens Artichoke Hearts Topped with Swiss Asparagus Casserole Zesty Italian bread Alicia’s Easter Bonnet Cake Pimm’s Cup Today’s GADGET is the BEAR PAWS PULLED…
Today’s Gadget is the Bear Paws Pulled Pork Shredder Claws!
Today’s GADGET is the BEAR PAWS PULLED PORK SHREDDER CLAWS. Wolverine may have some competition from anyone wearing these BEAR CLAWS. Just be sure to keep them out of the reach if you have little ones around, lest they think…
Zesty Italian Bread
Zesty Italian Bread Author: Alice Morrow Zesty Italian Bread Ingredients 1 (16-oz.) pkg. Boboli Italian Bread Shell or Crust 2 T. extra virgin olive oil 1 T. minced garlic 1 t. red pepper flakes 1 large, ripe tomato, peeled, seeded…
Pimm’s Cup
Pimm's Cup Author: Alice Morrow Pimm's Cup Ingredients Ice cubes 2 oz. Pimm’s No. 1 Cup Chilled ginger ale Cucumber slices, garnish Instructions Fill large Collins glass three-quarters full with ice cubes. Add Pimm’s No. 1 Cup. Top off glass…
Nicole’s Carrot Top Cheese Ball
Nicole's Carrot Top Cheese Ball Author: Alice Morrow Nicole's Carrot Top Cheese Ball Ingredients 2 (8-oz.) pkgs. cream cheese, room temperature 3 stalks green onion, chopped 1 T. mayo or Miracle Whip 1 t. white vinegar 1 t. Worcestershire sauce…
Italian Country Side Roasted Cornish Hens
Italian Country Side Roasted Cornish Hens Author: Alice Morrow Italian Country Side Roasted Cornish Hens Ingredients 2-4 Cornish hens 4 slices of bacon 1 lemon 1 jar fig preserves, (prefer where the figs are whole), or favorite preserve, optional 2…
Artichoke Hearts Topped with Swiss Asparagus Casserole
Artichoke Hearts Topped with Swiss Asparagus Casserole Author: Alice Morrow Artichoke Hearts Topped with Swiss Asparagus Casserole Ingredients 1 (14-oz.) can artichoke heart bottoms (usually about 6-8 per can), drain Alice’s Swiss Asparagus Casserole—See Recipe PAM Salt, black pepper and…
Alicia’s Easter Bonnet Cake
Alicia's Easter Bonnet Cake Author: Alice Morrow Alicia's Easter Bonnet Cake Ingredients 1 box of your favorite cake mix 1-2 cans chocolate icing Kit-Kat candy bars Easter Colored M&M’s Ribbon Instructions Prepare cake mix following directions on box. Make 2…