Grilled Mangrove Snapper
Grilled Mangrove Snapper Author: Alice Morrow Grilled Mangrove Snapper Ingredients 4 (8-12 oz.) mangrove snapper fillets (leave the skin on one side and the other side the open fillet side) Salt, red/black pepper, garlic powder Castillo Pinar Balsamic Reduction Vinegar-Citrus…