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HOME OF THE FREE BECAUSE OF THE BRAVE!
Good Morning Foodies! As we all look at our calendars, we see that this coming weekend is MEMORIAL DAY WEEKEND! I know that is so…
REPEAT WEDNESDAY AND GADGET DAY!
Today's Repeat Wednesday Menu ! Spaghetti with Kale Pesto Sworfish Kebobs Coconut-Cream Cheese Pound Cake Today's Gadget: OXO "50"-Blade Meat Tenderizer from E's Kitchen Good Morning…
Swordfish Kebobs
Swordfish Kebobs Print Recipe By: Alice Morrow Swordfish Kebobs Ingredients 1-2 lbs. fresh swordfish or nice firm white fish (cut into 1 ½” thickness) 10-oz.…
Spaghetti with Kale Pesto
Spaghetti with Kale Pesto Spaghetti with Kale Pesto Print Recipe By: Alice Morrow Spaghetti with Kale Pesto Ingredients Kosher salt, fresh black pepper 1 lb.…
Coconut Cream Cheese Pound Cake
Coconut Cream Cheese Pound Cake Coconut Cream Cheese Pound Cake Print Recipe By: Alice Morrow Coconut Cream Cheese Pound Cake Ingredients ½ c. butter, softened…
MEMORIAL DAY MENU!
Today's Menu: Grilled Bacon-Wrapped Jalapeno Stuffed Pork Tenders Roasted Root Veggies Heirloom Tomato Salad with Garlicky Anchovy Dressing Good Morning Foodies! Today’s menu is one…
FINISHING THE MONTH OF MAY IN STYLE!
Today's Buffet Menu: Fresh Slices Mozzarella with Balsamic Reduction Sauce and Fresh Herbs Chinese Chicken Salad and Spicy Shrimp Salad Turkey Arugula and Couscous Salad…
