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Tigers and Saints
Sweet!!!
MOVING MONDAYS!
Good Morning Foodies! Today’s Menu: Turkey Bolognese Green Beans with Eggs, Chiles and Cilantro Pumpkin Cornbread Mugful Chocolate Cake Great way to use that leftover…
Mugful Chocolate Cake
2 T. powdered chocolate peanut butter1 T. cocoa powder2 T. warm water1 large egg white1 t. canola oil1 t. vanilla1 t. agave nectar½ t. baking…
Pumpkin Cornbread
3 c. sugar11 eggs5 ½ c. buttermilk2 lbs. pumpkin (fresh or canned)2 T. baking soda5 ½ c. cornmeal (yellow or white)5 ½ c. flour1 T…
Green Beans with Eggs, Chiles and Cilantro
1 lb. green beans, cut into 2” pieces1 T. butter1 T. olive oil1 small onion, finely chopped5 large eggs, lightly beatenSalt and black pepper to…
Turkey Bolognese
¼ c. extra virgin olive oil1 large Vidalia onion, chopped3 T. minced garlic1 carrot, peeled and finely chopped1 celery stalk, finely chopped1 lb. shredded cooked…
They stuff what where???
REPEAT WEDNESDAY AND GADGET/PRODUCT/TIP DAY!
Good Morning Foodies! Today’s Repeat Menu: Harvest Wheel of Baked Brie Eggs in a Basket Zucchini Crispy Pancakes Fruity Raspberry Coffee Cake Today’s GADGET is…
Today’s Gadget is the Bayou Classic 7490-12” Cast Iron Cornbread Pan !
Today’s GADGET is the BAYOU CLASSIC 7490, 12” CAST IRON CORNBREAD PAN. This traditional design cast iron pan is shaped like ears of corn and…












