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This doesn’t end well….
TICKING TUESDAYS!
Good Morning Foodies! Today’s Menu: Crispy, Savory Eggplant and Ham Frittata with Creamy Mustard Sauce Creamy Dijon Roasted Potato Salad Flavorful Pork Scaloppine with Lemon…
Corny Indian Cake
1 (9-oz.) box yellow cake mix1 egg, for cake mix½ c. water, for cake mix1 (16-oz.) can vanilla frosting2 (16-oz.) pkg. Reese’s pieces1 brown bag,…
Yammy Biscuits
1 c. chilled yam puree (fresh or canned)¾ c. buttermilk2 ¼ c. flour2 T. light brown sugar2 ½ t. baking powder½ t. baking soda1 t…
Marinated Fresh Green Beans, Baby Carrots and Red Onion Dish
16-24 oz. container French Beans, washed and dried8-10 oz. baby carrots1 large red onion, thinly sliced1 (11.5-oz.) bottle Marie’s Mango Chardonnay Vinaigrette½ c. Balsamic vinegar1…
Flavorful Pork Scaloppine with Lemon Caper Sauce
1 lb. pork tenderloin, trimmed and sliced into 12 (3/4”) thick pieces1 ¼ c. panko bread crumbs1/3 c. grated parmesan cheeseSalt, black pepperOlive oil, optional1…
Oven Roasted Stuffed Quail
6 quail, stuffed with fresh green sausage (I bought these at Rouses’ Supermarket in Lafayette, LA)Canola oil1 (8-oz.) container chopped onion mix½ of each color…
Creamy Dijon Roasted Potato Salad
2 lbs. Yukon gold potatoes, cut into wedges3 T. olive oil, divided2 T. sliced fresh garlic1 T. minced fresh thymeKosher salt, black pepper2 T. white…
Crispy, Savory Eggplant and Ham Fritters with Creamy Mustard Sauce
¼ c. crème fraiche or sour cream1 T. Creole mustard1 T. honey1 T. red wine vinegarKosher salt, black pepper½ c. whole milk2 eggs, beaten1 c…
Don’t forget to mark your calendar for UNVEILING OF NATIVITY AND LIGHTING OF OAKS AT THE ST. LANDRY COURTHOUSE SQUARE!
SATURDAY, NOVEMBER 30TH 3:30-6:30PM! There will be choir singing, face-painting, petting zoo, pics with Santa, vendors and many more happenings. A most wonderful way to…
