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No-Bake Vegetarian Enchiladas
NO-BAKE VEGETARIAN ENCHILADASCarrot Sofrito:1 ¼ lbs. carrots, coarsely chopped1 small onion, chopped6 garlic cloves, peeled½ lb. fresh tomatoes, chopped½ c. extra virgin olive oilKosher salt…
Spicy Crab Tacos
SPICY CRAB TACOS3 medium tomatoes, finely chopped2 large red radishes, finely diced½ small red onion, finely chopped¼ c. chopped cilantro or parsley1 T. Sriracha chile…
Mexican Yellow Rice with Crawfish
MEXICAN YELLOW RICE WITH CRAWFISH1-2 lbs. leftover peeled boiled crawfishOlive oil3 ears of fresh corn, cut from the cob½ c. chopped onion mix6 mini peppers,…
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Kiddie’s Treat for Today!
MOVING MONDAYS!
Good Morning Foodies!Today’s Menu:Tasty Tuna Poke Nacho SaladQuick and Easy Tomato Tortellini SoupSummery Melon SangriaHave a great day and be safe!
Summery Melon Sangria
SUMMERY MELON SANGRIA1 (750 milliliter) bottle of dry Rose’½ c. elderflower liqueur (such as St. Germain)2 mint sprigs, divided1 ½ c. (1”) cubed cantaloupe, divided1…
Quick and Easy Tomato Tortellini Soup
QUICK AND EASY TOMATO TORTELLINI SOUP1 c. sweet onion, minced3 T. minced garlicOlive oil1 t. dried rosemary1 t. dried basil1 t. dried oregano1 t. smoked…
Tasty Tuna Poke Nacho Salad
1 lb. sushi/sashimi-grade albacore or ahi tuna2 T. fresh lime juice½ c. finely chopped red onion1 T. soy sauceSea salt, black pepper¾ c. Miracle Whip…
Today is also Grand Peep Courtney’s birthday.
So proud of this young lady! Have a great day! Love you! Grammie and Poppa 💕
