Skip to content

Open mobile menuClose mobile menu

Home
About Geaux Ask Alice
Recipes
- FIne Beginnings
  - Cold Appetizers
  - Hot Appetizers
- Beverages
- Breads
  - Savory
  - Sweet
- Rise and Shine
  - Breakfast
  - Brunch
- Bountiful Bowls
  - Bisque
  - Chili
  - Chowder
  - Gumbo
  - Soup
  - Stew
- Salads
  - Chicken
  - Meats
  - Pasta
  - Potato
  - Seafood
  - Veggie
- Veggies
- Starches
- Sandwiches and Wraps
- Pasta Entrees
- Meats & Fowl
  - Beef
  - Chicken
  - Duck
  - Game
  - Lamb
  - Pork
- Seafood & Shellfish
  - Fish
  - Shrimp
  - Crawfish
  - Crab
  - Oysters
  - Clams, etc.
  - Combination
- Savory Toppings
  - Dressing
  - Marinade
  - Sauce
- Sweet Endings
Recipe Box
Blog
Tips & Tricks
Links
Contact Us
Search

Search

Blog

Home » Blog » Hubby Caught Dinner, About 50 lb Halibut

Hubby featured on menu

Hubby Caught Dinner, About 50 lb Halibut

July 28, 2014
Alice
Blog
0 Comments

Hubby was featured on the menu...he caught dinner. — Hubby was featured on the menu…he caught dinner.

Share This

Twitter
Facebook
LinkedIn
Email

Alice

Related Posts

UNDERSTANDING LIFE AS YOU AGE!

Good Morning Foodies! Just a heads up for you FOODIES- KITCHEN WILL BE CLOSED until…

TICKING TUESDAYS!

Good Morning Foodies! Today’s Menu: Delightful Cherry-Pecan Brie Easy Chicken, Tomato, Cucumber Salad Chilled Cucumber…

Easter fun

Easter fun

Comments (0)

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Name *

Email *

Website

Save my name, email, and website in this browser for the next time I comment.

Comment *

Search

ABOUT GEAUX ASK ALICE

Words of Wisdom from my number one Cook, my mom, “A good cook knows that it’s not what is on the table that MATTERS, it’s what sits in the chairs at your table that counts!” I always try to remember that! 😀

Facebook

Name

Email*

Please leave this field empty.

previous post: First Evening Meal on Boat
next post: Hubby and Me with Captain, Chef and Some of the Staff!! First Class All the Way!!!

Copyright © 2025 - Geaux Ask Alice. All rights reserved. | Powered by Eight Hats

Home
About Geaux Ask Alice
Recipes
- FIne Beginnings
  - Cold Appetizers
  - Hot Appetizers
- Beverages
- Breads
  - Savory
  - Sweet
- Rise and Shine
  - Breakfast
  - Brunch
- Bountiful Bowls
  - Bisque
  - Chili
  - Chowder
  - Gumbo
  - Soup
  - Stew
- Salads
  - Chicken
  - Meats
  - Pasta
  - Potato
  - Seafood
  - Veggie
- Veggies
- Starches
- Sandwiches and Wraps
- Pasta Entrees
- Meats & Fowl
  - Beef
  - Chicken
  - Duck
  - Game
  - Lamb
  - Pork
- Seafood & Shellfish
  - Fish
  - Shrimp
  - Crawfish
  - Crab
  - Oysters
  - Clams, etc.
  - Combination
- Savory Toppings
  - Dressing
  - Marinade
  - Sauce
- Sweet Endings
Recipe Box
Blog
Tips & Tricks
Links
Contact Us