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FEED THE MASSES!

Good Morning Foodies!

Today’s Menu:

Tantalizing Avocado Tartare
Home-Made Pita Crisps
Morrow BLT Salad
Spicy Chicken and Beef Medley Stir-Fry
Refreshing Rum Punch

Are you ready for these last two weeks of MAY!!!!!!!!!!!!!!! I don’t know about you but my DANCE CARD is pretty full. My eldest GRAND PEEP is graduating from high school and one of our dearest friend is having one of those “SIGNIFICANTLY BIG NUMBER BIRTHDAYS”! Let us not forget MEMORIAL DAY!

This is a fun-filled menu for the upcoming events. Your family, friends and guests will love the variety. I laugh at this RUM PUNCH—I know no better way to use up all those MINT LEAVES that grow crazy wild in a garden! Why not have fun with them!!!!!!!!!!

So get ready for all the fun coming up—-GREAT MEMORIES ABOUND FOR ME!!!!!!

Have a great day!

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