DASHING THROUGH THE SNEAX!
Good Morning Foodies!
Today’s Menu:
Spaghetti with Clams
Grilled Eggplant Caprese Style
Candy Cane Cake
This is officially the whole last week of shopping for me. I try not to venture to stores the week of CHRISTMAS!
While in New Orleans, I noticed quite a few of the restaurants have started doing the pasta with clams, mussels, etc. Quite intriguing! Thought I would give it a shot.
Have a great day!
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