CLOSING OUT!

Paul Fleming’s Famous Roasted Thyme Chicken
Judge Doherty’s Roasted Taters
Zesty Zucchini and Corn Relish Pirogues

Had a great anniversary weekend and looking forward to ending the month of September. I hear that cool weather might be knocking on your backdoors this coming week. Can’t wait for that!
Our dear friends, Paul Fleming and Jimmie Doherty, have shared these two recipes with me. Trust me, once you fix the chicken dish you will never want it any other way. The best and most moist chicken ever. The TATERS are my favorite with the chicken dish. Just too fabulous to pass up.
Have a great day!