Blog | Geaux Ask Alice!

Ok Foodies this is how capers grow!

October 8, 2013
Alice
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Trip to grocery store: veggies, olives, cheese, pasta, meats, of course limoncello, on our way to winery.

October 8, 2013
Alice
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Tonite Menu at Villa-Dined outside tonight!

October 8, 2013
Alice
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Grilled Bread with Eggplant Parmigiana; Roasted tomato with eggplant; Veal Scallopini; Artichoke Risotto; Chocolate Pistachio Cake With Gelato and Chocolate and Pistachio Limoncello Fantastico!

Mozzarella wrapped prosciutto with basil; creamy pasta with pistachio; Kale salad; roasted chicken; good old French fries

Tonite menu at Villa:

October 7, 2013
Alice
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Tonite menu at Villa: Mozzarella wrapped prosciutto with basil; creamy pasta with pistachio; Kale salad; roasted chicken; good old French fries and great birthday cake. I am telling them that tomorrow is my birthday!