ALOHA!
Good Morning Foodies! Yep, your eyes are not deceiving you! HUBBY and I are taking all the PEEPS and GRAND PEEPS to HAWAII! YIKES!!!!!!!!!!! We have been planning this trip since last December. We are looking forward to this. HUBBY…
REPEAT WEDNESDAY AND GADGET DAY!
Good Morning Foodies! Today’s Repeat Menu: Alice’s Osso Buco Palazzo Eggplant Arancini Crunchy Broccoli Cole Slaw Rolo Pretzel Bites Today’s gadget from E’s KITCHEN in Lafayette, LA is the PACK IT FREEZABLE WINE BAG! An ingenious new approach to on-the-go…
LIGHTEN UP!
Good Morning Foodies! Today’s Menu: Mac and Beef Casserole Spiralized Zucchini with Roasted Brussels Sprout Wonderful Banana Splits Today’s menu is one that looks like it will “WEIGH” you down---but hey, we all need a break from those AIRY, FAT-FREE,…
HURRY, HURRY, HURRY!
Good Morning Foodies! Today’s Menu: Crab Remoulade with Stuffed Tomatoes Spinach Manicotti Filling with Artichoke Heart Casserole Lemony Crinkle Cookies As you can see from your calendar, summer is almost half over for those school kiddies! I see signs for…
Spinach Manicotti Filling with Artichoke Heart Casserole
Spinach Manicotti Filling with Artichoke Heart Casserole Author: Alice Morrow Spinach Manicotti Filling with Artichoke Heart Casserole ALICE’S SPINACH MANICOTTI Ingredients 8 pkgs. frozen chopped spinach, thawed and squeezed dry 8 c. grated Mozzarella cheese 6 (8-oz.) containers of ricotta…
Good Morning Foodies!
Good Morning Foodies! I don’t know about you but I am still finding left over food in my fridge. Some of it is so good I hate to see it come to an end, some is evil and should be…
REPEAT WEDNESDAY AND GADGET DAY!
Good Morning Foodies! Today’s Repeat Menu: Lady Bug Bites My Favorite Fried Cheese Sticks Asian Shrimp Lettuce Wraps Turkey Fajita Wraps Tabbouleh Fudgy Greek Yogurt Frozen Pops Today’s Gadget from E’s Kitchen in Lafayette, LA is the CORKCICLE INSULATED CUPS…
Corkcicle Insulated Cup
Today’s Gadget from E’s Kitchen in Lafayette, LA is the CORKCICLE INSULATED CUPS. I see that CORKCICLE is spreading its wings out there. They have come up with some amazing gadgets. These INSULATED CUPS have COLD things last up to…
Tabbouleh
Tabbouleh Author: Alice Morrow Tabbouleh Ingredients ½ c. bulgur wheat 1 c. water 3 c. shredded finely lettuce 2 large bundles of fresh parsley, chopped 2 large ripe tomatoes, seeded and finely chopped 1 small onion, minced ¼ c. chopped…
