Creamy Coconut Custard Pie
Creamy Coconut Custard Pie Author: Alice Morrow Creamy Coconut Custard Pie Ingredients CRUST: 1 ¾ c. plus 2 T. flour ¾ t. salt 5 T. cold vegetable shortening 5 T. cold unsalted butter, cut into ½” dice ¼ c. ice…
Creamy Coconut Custard Pie Author: Alice Morrow Creamy Coconut Custard Pie Ingredients CRUST: 1 ¾ c. plus 2 T. flour ¾ t. salt 5 T. cold vegetable shortening 5 T. cold unsalted butter, cut into ½” dice ¼ c. ice…
Good Morning Foodies! Today’s Menu: BLT, Fried Egg and Cheese Sandwich Loaded Cheesy Grits Crock-Pot Glazed Cinnamon Coffee Cake Here is a great menu for one of those LAZY, HAZY, CRAZY DAYS OF JULY! Before I close today, have another…
BLT, Fried Egg and Cheese Sandwich Author: Alice Morrow BLT, Fried Egg and Cheese Sandwich Ingredients 4 thick slices bacon 2 slices Monterey Jack Cheese 2 thick slices of whole wheat bread (or favorite bread—nice thick one) 1 T. spicy…
Loaded Cheesy Grits Author: Alice Morrow Loaded Cheesy Grits Ingredients 1 lb. spicy bulk pork sausage 1 small onion, chopped 4 c. water ½ t. salt 1 c. quick-cooking grits 3 (4-oz.) can chopped green chilies 1 ½ c. shredded…
Crockpot Glazed Cinnamon Coffee Cake Author: Alice Morrow Crockpot Glazed Cinnamon Coffee Cake Ingredients STREUSEL: ¼ c. biscuit baking mix ¼ c. packed light brown sugar ½ t. ground cinnamon BATTER: 1 ½ c. biscuit baking mix ¾ c. granulated…
Good Morning Foodies! Today’s Menu: Easy Savory Parmesan Bites Cheesy Broccoli Soup Greek Lover’s Stuffed Tomatoes Real Southern Red Velvet Cake Rum Punch from the Island As you can see I am bombarded with birthdays in JULY! I am okay…
Greek Lover's Stuffed Tomatoes Author: Alice Morrow Greek Lover's Stuffed Tomatoes Ingredients 6 (8-10 oz.) large, firm beefsteak tomatoes Salt, black pepper Zest of 1 lemon 2 T. fresh lemon juice 1 T. olive oil 1 T. honey 2 t…
Real Southern Red Velvet Cake Author: Alice Morrow Real Southern Red Velvet Cake Ingredients Oil for cake pans 2 ½ c. flour 1 ½ c. sugar 1 t. baking soda 1 t. salt 1 t. cocoa powder 1 ½ c…
Good Morning Foodies! I really don’t know why it seems to me that TIME just goes by so fast, as we get to those GOLDEN YEARS! I actually realized that it has nothing to do with age. It is the…
Good Morning Foodies! Today’s Repeat Menu: Roasted Fresh Okra and Yam Salad Beefy Tomato Jumbo Stuffed Shells Peanut Butter Pie Today’s Gadget is the FLIPPIN’ FANTASTIC! FLIPPIN’ FANTASTIC is the fast, easy and fun way to make perfect pancakes every…