Skip to content

VETERAN’S DAY!

Good Morning Foodies! Today’s Menu: Roasted Rack of Veal with Root Veggies Wild Mushroom and Broccoli Casserole Creamy Coconut Custard Pie I know today is typically “REPEAT WEDNESDAY AND GADGET DAY”, but will do that tomorrow. Today we need to…

RECOVERY MODE!

Today’s Menu: Roasted Fresh Okra and Yam Salad Pontchartrain Blackened Catfish There was so much to recover from this past weekend! Boy, oh Boy, what happened to my TIGERS AND SAINTS! I sure hope The Tigers can shake this off…

BRING ON BAMA!

Good Morning Foodies! Hubby and I would like to thank all of you wonderful foodies out there that sent such kind words regarding the Philanthropy Award we received on Tuesday. We were very humbled by this award but are so…

Back To Top