MATERS, MATERS, MATERS!!!!!!!!!!!

Today’s Menu:

Pan Roasted Chicken with Butternut Squash

Zesty Roasted Green Beans with Creole Tomatoes

Frozen Chocolate Covered Banana Pops

Good Morning Foodies! Oh yes, another recipe for my CREOLE MATERS! I apologize to you FOODIES out there who dislike TOMATOES! Just bear with me, the season is almost over-BAH, BAH, BAH!

The chicken dish has the addition of BUTTERNUT SQUASH. I love this veggie. It is real similar to yams/sweet potatoes. My thought is when I can’t get yams I can always substitute the BUTTERNUT SQUASH! It is very versatile. What is even better, you can purchase it in those steamer bags now. Let me tell you, trying to cut open a fresh squash is a major undertaking. This makes it so much easier and quicker.

If you are looking for one of those great little treats for the KIDDOS as summer is coming to a close, the FROZEN CHOCOLATE BANANA POPS are a HOME-RUN!

Before I sign off today, I want to wish my precious GRAND PEEP, BLAIR, a very HAPPY, WONDERFUL, BEAUTIFUL, FUN FILLED BIRTHDAY! Grammie and Poppa love you so much! We hope you SMILE ALL DAY!

Have a great day!