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TICKING TUESDAYS!

Good Morning Foodies!

Today’s Menu:
Bubbly and Easy Crab and Artichoke Dip in a Skillet
Amazing Fried Okra and Heirloom Tomato Salad
Crispy Fried Oysters Over Creamed Spinach
Fabulous Pan Seared Marsala Veal Chops with Veggies and Pasta
White Chocolate Hummingbird Cake
Refreshing Cucumber-Lime Infused Gin and Tonic

Okay closing out another monumental year! Wishing you a very HAPPY NEW YEAR’S! Stay safe out there. Will be back posting on TUESDAY, JANUARY 4, 2022

Have a great day and be safe!

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