My Veggie bucket garden coming along nicely!
Today, I have a very simple “TIP” and “PRODUCT” for you! I saw this most stunning bottle of water in the grocery store the other day! Needless to say, the name, “SMART WATER”, caught my attention! I am open to…
Zesty Zucchini Bites Print Recipe By: Alice Morrow ZESTY ZUCCHINI BITES Ingredients 3 c. thinly sliced unpeeled zucchini 1 c. Bisquick mix ½ c. finely chopped onion ½ c. grated parmesan cheese 3 T. chopped fresh chives 1 t. seasoned…
Jalapeño Stuffed Bacon- Wrapped Boneless Chicken Thighs Print Recipe By: Alice Morrow Jalapeño Stuffed Bacon- Wrapped Boneless Chicken Thighs Ingredients 4 large, boneless jalapeno stuffed bacon-wrapped chicken thighs, seasoned* 1 (16-oz.) thick cut veggies like fajita cuts* 1 (8-oz.) sliced…
Variety Grilled Potato Salad Print Recipe By: Alice Morrow VARIETY GRILLED POTATO SALAD Ingredients 4 small red potato, washed and quartered 4 small Yukon gold potato, washed and quartered 1 large yam, peeled and cut into cubes ¼ c. Miracle…
Peachy Icebox Pie Print Recipe By: Alice Morrow PEACHY ICEBOX PIE Ingredients 3 large eggs ¾ c. sugar 4 t. unflavored gelatin ¼ c. boiling water 1 c. peach preserves Pinch of kosher salt 1 c. heavy cream 1 (9”)…
Alice’s Italian Stuffed Bell Peppers Print Recipe By: Alice Morrow Alice’s Italian Stuffed Bell Peppers Ingredients 3 medium eggplant ½ lb. ground meat ½ lb. ground pork 1 c. chopped onion ½ c. chopped celery ½ c. chopped green bell…
Delightful Veggie Zoodle Dish Print Recipe By: Alice Morrow Delightful Veggie Zoodle Dish Ingredients 1 (10-12 oz.) container fresh zucchini zoodles 1 (10-12 oz.) container fresh butternut squash zoodles 1 lb. fresh pencil thin asparagus, tough ends cut off 4…
Crockpot Spicy Green Chili Creamed Corn Print Recipe By: Alice Morrow Crockpot Spicy Green Chili Creamed Corn Ingredients 6 c. fresh or frozen corn (if frozen, thawed) 1 (8-oz.) pkg. cream cheese, cubed 1 (4-oz.) jar diced pimentos, drained 1…
Chicken-Avocado Soup Topped with Crabmeat Print Recipe By: Alice Morrow Chicken-Avocado Soup Topped with Crabmeat Ingredients 1 lb. jumbo lump crabmeat, drained and picked, have a room temperature 3 T. minced garlic 2 jalapeno peppers, seeded, minced 2 large ripe…