Alice's Cocktail Meatballs
 
 
Alice's Cocktail Meatballs - Cocktail Sauce
Recipe By:
Ingredients
  • 2 sticks butter
  • 4 onions, sliced
  • 2 T. garlic powder
  • 1 box light brown sugar
  • 1 c. yellow mustard
  • 2 c. vinegar
  • 4 cans cream of mushroom soup
  • 8 large size bottles of BBQ Sauce with Onion Bits
Instructions
  1. Melt butter and sauté onions until soft.
  2. Add mustard, mix.
  3. Add garlic powder, brown sugar and vinegar and mix well.
  4. Add soup and BBQ sauce. Mix until blended. Let simmer for 30 minutes.
  5. Add enough hot sauce to hot meatballs and serve in chafing dish.
Notes
*****This will make 60 dozen meatballs. I always make the big batches because they are so easy to pull out of the freezer and add the sauce and you are ready to go. You can easily cut recipe down if you like.
Recipe by Geaux Ask Alice! at https://geauxaskalice.com/alices-cocktail-meatballs/