Grilled Aubergines!
 
 
Grilled Aubergines!
Recipe By:
Ingredients
  • 2 aubergines (eggplants)
  • 2 cloves of garlic
  • 1 bunch fresh parsley
  • Extra virgin olive oil
  • Freshly grated parmesan cheese or mozzarella
Instructions
  1. Slice the eggplants and arrange on a drainer and cover with salt.
  2. Let them stand for 1 hour, until they release their bitter liquid.
  3. In a bowl, combine the chopped parsley, minced garlic and olive oil. Season with salt and pepper.
  4. Dry slices and grill them in oven or a grill pan, about 5 minutes on each side.
  5. On serving dish, alternate the layers of eggplant with the mixture of parsley, etc.
  6. Sprinkle with cheese of your choice or leave cheese off.
Notes
***Serve as a side dish or tasty starter.
Recipe by Geaux Ask Alice! at https://geauxaskalice.com/grilled-aubergines/