Easy Marinated Crab Claws
 
 
Easy Marinated Crab Claws
Recipe By:
Ingredients
  • 2 lbs. cooked crab claws
  • 2 (7-oz.) pkgs. Good Seasons Italian dressing mix
  • 1 c. good quality olive oil
  • ½ c. white wine vinegar
  • ½ c. soy sauce
  • ¼ c. minced garlic
  • Black pepper, sea salt
Instructions
  1. Mix all the ingredients except claws in a plastic zip-lock bag. Taste for seasoning.
  2. Place the cooked claws in the marinade.
  3. Place in refrigerator for at least 8 hours or overnight. Turning occasionally.
  4. Drain the marinade and place claws on lettuce lined serving platter.
Recipe by Geaux Ask Alice! at https://geauxaskalice.com/easy-marinated-crab-claws/