Orange-Chocolate Mug Cake
 
 
Orange-Chocolate Mug Cake
Recipe By:
Ingredients
  • 2 T. vegetable oil
  • Finely grated zest of 1 orange
  • 2 T. fresh orange juice
  • ¼ c. sugar
  • 2 T. unsweetened cocoa powder
  • ¼ c. self-rising flour
  • Pinch of kosher salt
Instructions
  1. In large mug, whisk together oil, zest, juice and sugar with a fork.
  2. Add cocoa, flour and salt.
  3. Beat batter until smooth.
  4. Microwave the cake for 1 ½ to 2 ½ minutes until risen and firm.
Notes
*****Topping ideas: Cream cheese icing, caramel glaze, whipped topping candied orange peel or chopped almonds.
Recipe by Geaux Ask Alice! at https://geauxaskalice.com/orange-chocolate-mug-cake/