Shaved Brussels Sprouts with Bacon Vinaigrette
 
 
BACON VINAIGRETTE:
Recipe By:
Ingredients
  • ¼ c. cooked good quality bacon
  • ¼ c. warm rendered bacon fat
  • 2 T. extra-virgin olive oil
  • 1 t. minced garlic
  • ½ t. honey
  • ½ t. kosher salt
  • ½ t. black pepper
Instructions
  1. In blender or food processor, combine all ingredients and process on high until combined.
  2. Cover and refrigerate up to 5 days.
  3. TO PREPARE SALAD: In large bowl, combine Brussels sprout, apple, celery, spiced pecans, vinaigrette and season to taste.
Recipe by Geaux Ask Alice! at https://geauxaskalice.com/shaved-brussels-sprouts-bacon-vinaigrette/