Puree all the ingredients in blender or food processor until smooth.
Strain into a large bowl. Skim off any foam.
Pour into molds.
Freeze 30 minutes. Insert sticks, then freeze until firm, about 24 hours.
Notes
*****If you want non-alcoholic pops, do not add tequila but add 1 T. additional sugar. There are various types of pop freezers. So just follow instructions on your equipment.
Recipe by Geaux Ask Alice! at https://geauxaskalice.com/drunken-drinks-on-a-stick-watermelon-margarita/