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Cheesy Dauphinois Potatoes

Cheesy Dauphinois Potatoes

Cheesy Dauphinois Potatoes   Save Print Cheesy Dauphinois Potatoes Recipe By: Alice Morrow Ingredients 3 lbs. Yukon gold potatoes, sliced ½” thick 1 c. shredded Fontina cheese, divided 1 c. shredded Cheddar cheese, divided Kosher salt, black pepper ½ c.…

HEARTY POTATO CASSEROLE

HEARTY POTATO CASSEROLE

HEARTY POTATO CASSEROLE   Save Print HEARTY POTATO CASSEROLE Recipe By: Alice Morrow Ingredients 5-6 medium red potatoes 3 medium zucchini, cut into ¼” slices, optional 3 T. butter 3 T. flour 1 t. chicken-flavored bouillon granules 1 ½ c.…

Eggplant Ricotta Bites

Eggplant Ricotta Bites

Eggplant Ricotta Bites   Save Print Eggplant Ricotta Bites Recipe By: Alice Morrow Ingredients 1 medium eggplant Salt, black pepper Flour for dredging 2 large eggs ¾ c. Italian breadcrumbs ¼ c. freshly grated parmesan cheese 1 T. plus 2…

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