Tantalizing Veggie Paella Print Recipe By: Alice Morrow Tantalizing Veggie Paella Ingredients Extra virgin olive oil 1 large Vidalia onion, chopped 1 (4-oz.) jar sliced pimento, drained and chopped 1 pt. of cherry tomatoes, halved 2 T. minced garlic Salt,…
Crustless Zucchini Pie Print Recipe By: Alice Morrow Crustless Zucchini Pie Ingredients 3 c. grated fresh zucchini (this will be 2-3 medium size) 1 medium Vidalia onion, chopped 1 c. flour 1 t. baking powder 1 t. red pepper, or…
Basil Pesto Roasted Green Beans Print Recipe By: Alice Morrow Basil Pesto Roasted Green Beans Ingredients 1 lb. fresh green beans, washed and tips cut off Kosher salt, black pepper, garlic powder and lemon pepper 1 (5-oz.) jar basil pesto…
Unique Brussels Sprout Hash Print Recipe By: Alice Morrow Unique Brussels Sprout Hash Ingredients 1 c. fresh or frozen pearl onions (if frozen, thaw them) 2 T. butter 3 T. extra virgin olive oil 3 T. honey, plus extra to…
Pan Sautéed Tilapia with Asian Pad Thai Noodles and Veggies Print Recipe By: Alice Morrow Pan Sautéed Tilapia with Asian Pad Thai Noodles and Veggies Ingredients 3-4 (6 oz.) tilapi fillets KC Masterpiece Caribbean Jerk Marinade Olive oil Butter 1…
Easy Caprese Pizza Print Recipe By: Alice Morrow Easy Caprese Pizza Ingredients 12 oz. refrigerated fresh pizza dough or pick one up from a Pizza Place 2 c. cherry tomatoes, halved (if you can get the variety colors) Olive oil…
Toasty Baked Crab Rangoon Wontons and Spinach/Feta Cheese Purses Print Recipe By: Alice Morrow Toasty Baked Crab Rangoon Wontons Ingredients 4-oz. cream cheese, softened 6 oz. crab meat (if using canned, drain and flake) 2 green onions, thinly sliced ¼…
Three Cheese Baked Ziti with Spinach Print Recipe By: Alice Morrow Three Cheese Baked Ziti with Spinach Ingredients 1(16-oz.) ziti pasta 1 (12-oz.) fresh baby spinach, washed 1 (1 lb. 9 oz.) jar of Prego Marinara Italian Sauce or Homemade…
Cauliflower Drizzled with Cheese Sauce Print Recipe By: Alice Morrow Cauliflower Drizzled with Cheese Sauce Ingredients 1 large cauliflower 2 c. water PAM Olive oil 2 T. minced bell green pepper 1 T. minced onion 2 T. butter 2 T.…
Grilled Balsamic Portabella Mushroom Caps Print Recipe By: Alice Morrow Grilled Balsamic Portabella Mushroom Caps Ingredients 8 garlic cloves, unpeeled 1 c. extra-virgin olive oil Kosher salt, freshly ground black pepper ½ c. good quality balsamic vinegar 2 T. Dijon…