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Tasty Sweet Corn and Zucchini

Tasty Sweet Corn and Zucchini

TASTY SWEET CORN AND ZUCCHINI2 c. rough chop fresh zucchini2 c. fresh corn kernels1 medium Vidalia onion, diced¼ c. butter¼ c. chopped fresh chives1 T. taco seasoning mix Melt butter in a non-stick skillet over medium heat. Saute the onion…

Citrus-Herb Grilled Veggies

Citrus-Herb Grilled Veggies

CITRUS-HERB GRILLED VEGGIES1 c. extra virgin olive oilSalt, black pepper, garlic powder-to taste3 T. minced garlic1 t. dried oregano1 T. chopped fresh rosemary1 T. chopped fresh thyme2 T. chopped fresh parsley1 T. grated lemon zest8 T. fresh lemon juice6 T.…

Delicious Veggie Loaded Baked Ziti

Delicious Veggie Loaded Baked Ziti

Delicious Veggie Loaded Baked Ziti DELICIOUS VEGGIE LOADED BAKED ZITI1 lb. ziti pasta, cooked according to package directions1 lb. yellow squash, sliced into ½” thick rounds1 lb. zucchini, sliced into ½” thick rounds2 pts. Cherry tomatoes2 T. minced garlicOlive oilKosher…

Down-Home Stewed Zucchini and Tomato Dish

Down-Home Stewed Zucchini and Tomato Dish

DOWN HOME STEWED ZUCCHINI AND TOMATOES DISH3 medium zucchinis, cut into ¼” slicesSalt, black pepper1 Vidalia onion, thinly sliced1 green bell pepper, thinly sliced6-8 Roma tomatoes, thinly sliced2/3 can condensed tomato soup, undiluted1 t. dried basil1 c. shredded cheddar cheeseMinced…

Zesty, Zangy Noodles

Zesty, Zangy Noodles

ZESTY, ZANGY ZOODLES2 (12-oz.) carton of zucchini zoodles1 (8-oz.) carton fresh pico de gallo1 (12-oz.) bottle Joey’s Creamy Lemon-Lime Caesar Dressing or your favorite tangy type of dressingOlive oilSalt, black pepper Preheat oven 400. Spray a large baking sheet with…

Three Zoodle Noodle Alfredo

Three Zoodle Noodle Alfredo

THREE ZOODLE NOODLE ALFREDO1 (12-oz.) carton zucchini zoodles1 (12-oz.) carton butternut squash zoodles1 (12-oz.) carton yellow squash zoodlesSalt, black pepperOlive oil1 lb. medium shrimp, seasoned2 T. minced garlic8 oz. soft cream cheese½ c. sour cream1 c. finely grated parmesan cheese½…

Flavorful Fall Roasted Veggies

Flavorful Fall Roasted Veggies

FLAVORFUL FALL ROASTED VEGGIES2-3 yams, cleaned and cut into chunks1 large red onion, cut into chunks2 large portabella mushroom caps, stem and gills removed and slicedOlive oilKosher salt, black pepperGood quality honeyBalsamic glaze Line a large baking sheet with foil…

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