FUN-GARDEN PARTY BEVERAGE2 T. fresh lime juice2 T. agave syrup4 springs fresh cilantro; more for garnish3 (1/4”) thick slices English cucumber1 (1/4”) thick slices fresh jalapeno¼ c. 100% agave blanco (silver) tequila Combine lime juice, agave syrup, cilantro spring and…
AMAZING EASY BAKED BABY BACK RIBSSAUCE:2 c. yellow mustard2 c. light brown sugar1 ½ c. apple cider vinegar1 c. sugar1 T. garlic powder1 T. onion powder1 t. smoked paprika1 (15-oz.) can tomato sauceKosher salt/black pepperRIBS:1 c. soy sauce1 c. Worcestershire1…
CREAMY 7-CAN SOUP1 can meat only chili-your choice1 (15-oz.) can kidney beans1 (15-oz.) can pinto beans1 (15-oz.) can black beans1 (15-oz.) can diced tomatoes1 (15-oz.) can Fiesta corn1 )10-oz.) can RotelSalt/pepper to taste8 oz. Velveeta, cubedChopped fresh jalapenos, sliced avocados,…
YUMMY FRIED AVOCADOS2 c. Bisquick1 (8-oz.) can beer2 eggs2 T. apple cider vinegar1 T. garlic powder1 T. salt1 T. black pepper2-4 fresh avocados, cut into 8-10 wedges4 T. flourPeanut oil, for fryingSour cream, salsa, favorite salad dressings like Ranch, etc.…
UNBELIEVABLE LASAGNA DIP WITH PASTA CHIPS1 ½ c. cooked sweet Italian sausage¾ c. good quality marinara sauce or home-made1 c. small-curd cottage cheese½ c. whole-milk ricotta cheese½ c. grated Parmesan cheese2 t. chopped fresh oregano2 t. chopped fresh basilBlack pepper½…
COOL AS A CUCUMBER BEVERAGE½ c. fresh pineapple chunks2 oz. pineapple juice¼ oz. Simple Syrup2 oz. Cucumber WaterIce1 oz. chilled club soda4 thin cucumber slices In cocktail shaker, muddle the pineapple chunks, juice and Simple Syrup. Add Cucumber water and…
PEACHY DIVINITY ICEBOX PIE3 eggs¾ c. sugar4 t. unflavored gelatin¼ c. boiling water1 c. good quality peach preservesPinch of kosher salt1 c. heavy cream1 graham cracker crust2 fresh, sweet medium peaches, thinly slicedHomemade sweetened whipped cream, or store bought or…
PUMPED UP CORNY CORNBREAD3 (8.5-oz.) boxes JIFFY Cornbread mix1 1/3 c. milk3 eggs1 (12-15-oz.) can Mexicorn, drained1 (12-oz.) bag shredded Mexican Blend CheesePAM1 stick butter, melted Preheat oven 425. Spray 11x13” baking dish with PAM. In a bowl, combine the…
GRILLED EGGPLANT PARMESAN WITH TOMATO MARINARA2 (1 lb.) eggplants¼ c. plus 3 T. olive oilSea salt3 T. fresh lemon juice1 large shallot8 (10”) wooden skewers2 pts. Cherry tomatoes2 large garlic cloves, halved1 t. balsamic vinegar1 t. dried crushed red pepper…
ROSEMARY ROASTED LAMB WITH GREEN BEANS AND POTATOES1 ¾-2 lb. boneless lamb leg roastPAM3 medium Yukon gold potatoes, cut into 1” wedges1 large Vidalia onion, thinly sliced3 c. fresh green beans, trimmed and cleaned2 T. quick-cooking tapioca, crushed2 T. honey2…