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All-In-One-Pot-Soup

All-In-One-Pot-Soup

All-In-One-Pot-Soup   Save Print All-In-One-Pot-Soup Recipe By: Alice Morrow Ingredients 4 qts. Broth (beef, chicken or veggie broth) 1 gallon water 1 (16-oz.) container chopped onion mix 1 lb. bag waffle cut or baby cut carrots 4 medium turnips, peeled…

Creamy Potato-Leek Soup

Creamy Potato-Leek Soup

Creamy Potato-Leek Soup   Save Print Creamy Potato-Leek Soup Recipe By: Alice Morrow Ingredients 8 c. good quality chicken broth 6 medium Yukon Gold potatoes, peeled and diced 6 celery stalks, cut into pieces 3 leeks cut into 1” pieces…

Creamy Carrot Soup

Creamy Carrot Soup

Creamy Carrot Soup   Save Print Creamy Carrot Soup Recipe By: Alice Morrow Ingredients 2 T. butter 3 T. extra-virgin olive oil 1 large Vidalia onion, coarsely chopped 1 qt. vegetable broth 1 qt. water 2 lbs. carrots, sliced ⅓”…

Creamy Zucchini Soup

Creamy Zucchini Soup

Creamy Zucchini Soup   Save Print Creamy Zucchini Soup Recipe By: Alice Morrow Ingredients 2 T. butter 2 T. good quality olive oil 1 medium Vidalia onion, chopped 2 large Banana peppers, seeded and chopped 2 T. minced garlic1 ½-2…

Mexican Tomato Soup

Mexican Tomato Soup

Mexican Tomato Soup   Save Print Mexican Tomato Soup Recipe By: Alice Morrow Ingredients 6 (6”) corn tortillas 2 T. canola oil, divided 2 medium tomatoes, cored and halved 1 red onion, chopped 2 T. minced garlic 1 (32-oz.) container…

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