Category:  Tips & Tricks

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Steamer Bag of Butternut Squash

Steamer Bag of Butternut Squash

In Tidbits, Tips & Tricks On May 14, 2013

Steamer Bag of Butternut Squash Take note of the butternut squash.  I just love this vegetable.  Now, that you can get it all diced up, and in a… Read More »

Bell peppers hollowed out and filled with condiments.

Bell Pepper Condiment Holders

In Tips & Tricks On May 2, 2013

Bell Pepper Condiment Holders   Save Print Recipe By: Alice Morrow Ingredients 1 large bell pepper, each color: red, yellow, green, orange Instructions Wash peppers and slice the… Read More »

yellow and red peppers.

Small Peppers

In Recipes, Tidbits, Tips & Tricks, Veggies On July 3, 2012

FYI if u can buy these small peppers they last longer than big peppers. I love these. Use them in omelets salads veggies and entrees.

candle holders out of artichokes

Artichokes make great candle holders

In Tidbits, Tips & Tricks On March 27, 2012

  Another little tidbit of info: If you notice the artichokes around my shrimp remoulade. These make great candle holders. Hollow out the artichoke and place small candle… Read More »