White Chocolate Key-Lime Mug Cake

White Chocolate Key-Lime Mug Cake

White Chocolate Key-Lime Mug Cake
 
White Chocolate Key-Lime Mug Cake
Recipe By:

Ingredients
  • 1 large egg
  • 1 ½ T. vegetable oil
  • 1 T. sour cream
  • Finely grated zest of 2 key limes or 1 regular lime
  • 2 T. key lime juice
  • ¼ c. sugar
  • ¼ c. self-rising flour
  • Pinch of kosher salt
  • ¼ c. white chocolate chips

Instructions
  1. In large mug, whisk together egg and oil with a fork.
  2. Stir in sour cream, lime zest, lime juice and sugar.
  3. Add flour and salt.
  4. Beat batter until smooth.
  5. Divide the batter between two mugs.
  6. Microwave separately for 30 seconds each.
  7. Top each mug with half of the chips, then continue to cook each mug 1 to 1 ½ minutes more until risen and firm.

Notes
*****Topping ideas: Lime glaze, lime curd, crème fraiche, shredded coconut, chopped macadamia nuts, candied lime zest or wedge of lime.

 

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